Who doesn't love a delicious one-pan dinner - made with chicken thigh fillets, canned tomatoes, olives, capers, anchovies, oregano, and plenty of olive oil - and it's ready in just over 30 minutes....
Who doesn't love a hearty comforting soup, a meal-in-a-bowl, that's ready in no time - a perfect dish when you don't feel like cooking. You probably have the basics in the pantry already. It's...
Cured Salmon or Gravlax, is a simple, classic, no-cook dish that calls for the fridge rather than the stove to make it. The beetroot in this recipe gives the outside of the gravlax a beautiful rich...
THE LAST MINUTE CHRISTMAS CAKE This fruit cake, from Belinda Jeffrey's book, Mix Bake, is dense and really moist and has to be the easiest I have ever made, and doesn't even need an electric mixer....
This is a super delicious summer salad of asparagus, tomato and feta, drizzled with an easy balsamic vinaigrette. It's perfect on its own with crusty bread as a light lunch, or as side dish for any...
This has to be my favourite go-to dessert recipe, it's quick, easy and has umpteen variations. Panna Cotta literally means ‘cooked cream’. You can flavour the cream with a fruit puree, vanilla bean,...
These are really crunchy cheese biscuits. Great to have with drinks, and they also make fabulous gifts for friends. Package them for giving in a mason or cliplock jar, and add a christmas trim. You...
Women’s Weekly Three-in-One Christmas Mix This is my favourite cake and pudding recipe, I’ve been making it for years. It’s such a versatile mix. The basic fruit mixture will make one very moist cake...
We all have heaps of images on our digital cameras and mobile phones, but most seem to languish on a desktop folder or memory card - there's no absolute guarantee that we'll be able to access these...
A pavlova roll or roulade, has all the hallmarks of a traditional pavlova, takes a fraction of the time to bake, just 14 minutes. Add a slather of cream and your fruit of choice, and pop in the...