What's not to love about a warm, gooey chocolate molten cake served with vanilla ice cream? Is there anything more comforting than melting chocolate cake with melting vanilla ice cream? Hot and cold,...
It's the middle of our relatively short blood orange season, so I'm buying them while I can. Despite their gruesome name, blood oranges are a wonderfully sweet and beautifully coloured citrus fruit....
It's all day dining really. Weekend breakfast or brunch, a simple supper, or even a canape - for this, just cook in a lamington tin, cool, and cut into tiny squares. Frittata is just an Italian...
Food boards are all the go at the moment. If you don’t have a special serving board, clean up a wooden chopping board and use that. Then pile it with lots of goodies, terrines, pate, pickles and...
There's nothing like the aroma of a slow cooked casserole to greet you on a cold evening. This takes about three hours to cook, so get yourself organised in the morning or even the night before....
Not a traditional Crostini, (meaning "little toasts" in Italian) but my version using a fresh baguette, lightly toasted in the oven, and piled high with robust Mediterranean flavours. Don't stop at...
I make soup…a lot. Weekly at the very least in winter, and usually on Saturday. To me, the process of making soup is really therapeutic, and I love to have a batch on hand for weekend lunches or...
This is the most simple and delicious chicken dish - perfect to serve when you don't feel like cooking. The vinaigrette is straight out of your Asian pantry staples, cook the rice your favourite way,...
This is the perfect dessert when time is short. All you need is a couple of apples, a sheet of puff pastry from the freezer, and some vanilla bean icecream to serve. Crisp and delicious, it's a real...
These prawns are a treat to serve anytime. Super quick to prepare and cook - they are a real winner.