Summer Strawberry Cake
Love this easy strawberry cake, great to make when strawberries are cheap and plentiful.
Love this easy strawberry cake, great to make when strawberries are cheap and plentiful.
If Gin's your thing, then here is your classic tipple in a gorgeous tart. If you love a lemon tart, this one will be hit - a luscious lemon filling with a tangy...
An article from the New York Times, piqued my interest..... could this really be the world's best chocolate cake ? It's credentials are perfect, as it's from Yotam Ottolenghi and Helen Goh's cookbook...
Everyone needs an easy, impressive and delicious dessert-tart recipe up their sleeve. Mine is this incredibly versatile Plum Frangipane Tart. Frangipane is a lovely French invention of...
These scrumptious bikkies are a constant in our household, I've been making them for years. This biscuit recipe deserves a permanent place in your recipe repertoire. Crunchy and delicious, they last...
What's not to like about this classic dessert - a soft spongy date pudding smothered in rich caramel sauce, a dollop of cream, or a scoop of vanilla icecream, or both - dessert heaven.... and it's...
This is my favourite muffin recipe, works every time. I usually make it in my silicon mini muffin tray which holds 24. They freeze really well, so there are always some on hand to have with a cuppa....
I often tend to have over-ripe bananas in the fruit bowl, and this is such a quick way to make them into something delicious. Simply mix the ingredients in one bowl, no mixer required, and bake. It's...
Pavlova is a classic Aussie dessert, and this recipe gives it a lovely wintery twist. The golden castor sugar – in this case mixed with some brown sugar – gives the pavlova a gorgeous caramel flavour....
One of my favourite things about Easter is hot cross buns. These hot cross muffins are a delicious take on the classic bun, but also a lot quicker and easier to make. They freeze well, so make some...