What's not to love about a delicious fudgie brownie. Top with a drizzle of white chocolate and some mini Easter eggs and you have the perfect finish for a lunch or picnic. I've used my Decadent...
This flourless chocolate cake is rich and fudgy, and really easy to make - the perfect finale to Easter lunch, or to serve for afternoon tea.
This has quickly become one of my favourite slow roast lamb recipes. I've adapted the original recipe from an ebook produced by the Beerenberg company, South Australia, featuring innovative ways to...
This is the perfect Autumn dish for a family gathering. I love this way of cooking lamb, it's so easy and requires very little preparation. The slow cooking allows it to develop a deep, rich...
Easter is a time for family, friends and feasting. It's a long weekend that revolves around food, and a gorgeous table setting will set the scene. I've used mostly things that I have on hand, just...
One of my favourite things about Easter is hot cross buns. These hot cross muffins are a delicious take on the classic bun, but also a lot quicker and easier to make. They freeze well, so make some...
Food boards are all the go at the moment. If you don’t have a special serving board, clean up a wooden chopping board and use that. Then pile it with lots of goodies, terrines, pate, pickles and...