A simple, delicious and summery salad - perfect for days when you don't feel like cooking.
This is the perfect Autumn dish for a family gathering. I love this way of cooking lamb, it's so easy and requires very little preparation. The slow cooking allows it to develop a deep, rich...
Here is another favourite curry of mine from Adam Liaw, albeit with a couple of additions from me. This curry is probably more about the aromatic flavour of coconut and coriander than the usual fiery...
Chicken Curry was one of the 10 most Googled recipes in Australia last year. So what better reason to share some of my favourite chicken curry recipes on The Cooks Room. Here is the first one. This...
This quick prawn curry is the perfect blend of spicy, fresh and creamy. And it takes minutes to make - just a matter of mixing together some fresh and dried spices, then a quick saute, add the...
Here's a seafood meal-in-a-dish for Good Friday. This hearty, chunky seafood dish is inspired by San Francisco’s famous Cioppino. It can be prepared with various kinds of fish (although a firm flesh...
Who doesn't love chargrilled lamb, and what is char-grilled or roasted lamb without mint sauce ? Here's a new take on a Aussie classic mint sauce, combining fresh Asian flavours with mint, chilli,...
This is the perfect quick, zingy salad to serve when it's so hot, you don't feel like cooking. Just cook a piece of beef, either BBQ, grill or pan-fry, wash and dry some salad leaves and herbs, whip...
Who doesn't love a simple one-pan dinner. Really easy, zero clean-up, and lots of flavour. I've used ready-made tikka masala paste, but tandoori paste would work too. If you can give the chicken an...
I just love these one-pan dinners, so quick to prepare, you can even serve it on it's baking tray. Just add a crisp green salad and dinner is done. There's lots of flexibility with ingredients too....