Tag: braise

Jul 14, 2013 · Ann McDonald · Main Meals , main-meals

Beef Bourguignon

There's nothing like the aroma of a slow cooked casserole to greet you on a cold evening. This takes about three hours to cook, so get yourself organised in the morning or even the night before....

Sep 16, 2012 · Ann McDonald · Main Meals , main-meals

Chicken Tagine with Lemon and Olives

The word 'tagine' refers not only to the dish itself, but also the unique pot it's cooked in. A traditional tagine dish is made from glazed clay, (which needs to be soaked in water before each use)...